Pan-Indian · Snack

Anar with roasted peanuts

Pomegranate with roasted peanuts

Energy
140 kcal
Protein
5.17 g
Fibre
5.22 g
Time
5 min

Per serving, 113 g.1 Good for snack.

One serving gives you

Nutrition facts

One serving, 113 g. Percentages are of the daily target for a woman of 30, lightly active.2

Energy

  • Energy140 kcal8%

Carbohydrates

  • Carbohydrate13.7 g5%
  • Fibre5.22 g21%
  • Soluble fibre0.97 g

Fats

  • Fat6.9 g14%
  • Saturated fat limit1.23 g6% of limit
  • Monounsaturated fat2.65 g
  • Polyunsaturated fat2.27 g
  • Omega-61.69 g21%
  • Omega-30.59 g59%
  • EPA + DHA0 mg
  • Cholesterol limit0 mg

Protein and amino acids

  • Protein5.17 g10%
  • Histidine115 mg19%
  • Isoleucine202 mg17%
  • Leucine315 mg13%
  • Lysine157 mg15%
  • Methionine + cystine125 mg21%
  • Phenylalanine + tyrosine424 mg50%
  • Threonine143 mg34%
  • Tryptophan46.6 mg22%
  • Valine195 mg25%

Vitamins

  • Vitamin A0.41 µg<1%
  • Vitamin B10.14 mg10%
  • Vitamin B20.03 mg1%
  • Vitamin B31.71 mg16%
  • Vitamin B50.55 mg11%
  • Vitamin B60.32 mg17%
  • BiotinNot in the source data
  • Folate52.4 µg24%
  • Vitamin B120 µg0%
  • Vitamin C12.1 mg19%
  • Vitamin D0 µg0%
  • Vitamin E0.96 mg13%
  • Vitamin K18.8 µg34%

Minerals

  • Calcium28.7 mg3%
  • ChromiumNot in the source data
  • Copper0.3 mg18%
  • IodineNot in the source data
  • Iron0.99 mg3%
  • Magnesium51.8 mg14%
  • Manganese0.43 mg11%
  • MolybdenumNot in the source data
  • Phosphorus96.7 mg10%
  • Potassium313 mg9%
  • Selenium3.08 µg8%
  • Sodium limit43.9 mg2% of limit
  • Zinc0.8 mg6%

Ingredients

Weighed raw, for one serving. Telugu name after each.

4 ingredients

  • Pomegranate, maroon seeds danimma ginjalu95 g
  • Ground nut palli13 g
  • Linseeds avise ginjalu4.5 g
  • Iodized salt (table salt) uppu0.1 g

Method

About 5 minutes.

  1. 1

    Cut 95 g pomegranate seeds.

  2. 2

    Serve with 13 g peanuts and a sprinkle of ground flaxseeds.

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